Publisher: Agriculture Department / Catalog Issue Year Decade: 1920 - 1929 - Blacklight Search Results

Start Over Publisher Agriculture Department Catalog Issue Year Decade 1920 - 1929

21. Cattle. [Bureau of Animal Industry] order 211 revised [amendment 3]. amendment to regulations 1, 10, 15-18, [Bureau of Animal Industry] order 211 revised, 313, regulations governing sanitary handling and control of hides, fleshings, hide cuttings, parings, and glue stock, sheepskins and goatskins and parts thereof, hair, wool, and other animal by-products, hay, straw, forage, or similar material, offered for entry into United States, effective May 1, 1929; Nov. 24, 1928.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: [1928.]
SuDoc number:: A 4.5:313

22. Cattle. [Bureau of Animal Industry] order 211 revised [amendment 3]. amendment to regulations 1, 10, 15-18, [Bureau of Animal Industry] order 211 revised, regulations governing meat inspection of Department of Agriculture [effective Oct. 1, 1925]; Aug. 29, 1925.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: [Reprint 1928.]
SuDoc number:: A 4.5:211 rev./amdt.3-3

23. Cattle. [Bureau of Animal Industry] order 303 [amendment 1] and 309; Mar. 3 and 5, 1928.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1928
SuDoc number:: A 4.5:303/amdt.1, etc.

24. Cattle. [Bureau of Animal Industry] order 312, rule 1, revision 27, to prevent spread of splenetic, southern, or Texas fever in cattle, effective Dec. 1, 1928; [Oct. 31, 1928].

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: [1928.]
SuDoc number:: A 4.5:312

25. Chilling. Influence of chilling, above freezing point, on certain crop plants [with list of literature cited]; by Jacq. P. F. Sellschop and S. C. Salmon.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1928
SuDoc number:: A 1.23/a:C 883/4

26. Cider. Effect of successive generations of yeast on alcoholic fermentation of cider; by S. C. Vandecaveye.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1928
SuDoc number:: A 1.23/3:C 486

27. Cod-liver meal Antirachitic properties of cod-liver meals; by R. M. Bethke, G. Zinzalian, D. C. Kennard, and H. L. Sassaman.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1928
SuDoc number:: A 1.23/a:C 648

28. Cotton. Chemical study of development of cotton bolls and rate of formation of gossypol in cotton seed [with list of literature cited]; by Willis D. Gallup.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1928
SuDoc number:: A 1.23/a:C 829/47

29. Cotton. Toughness of cotton bolls in relation to age and nutrient supply as measured by pressure tests [with list of literature cited]; by George M. Armstrong.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: 1928
SuDoc number:: A 1.23/a:C 829/50

30. Crops and markets, Apr. 1928; v. 5, no. 4.

Corporate/Agency Authors:: Agriculture Department
Publisher:: Agriculture Department
Date:: [1928.]
SuDoc number:: A 36.11/3:5/4

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