Author: Agricultural Chemistry and Engineering Bureau / Catalog Issue Year Decade: 1940 - 1949 - Blacklight Search Results

Start Over Author Agricultural Chemistry and Engineering Bureau Catalog Issue Year Decade 1940 - 1949

121. Turpentine gum. Studies in storage of turpentine gum for distillation; by G. P. Shingler.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [Apr. 1941.]
SuDoc number:: A 70.4:89

122. Cotton driers. Vertical drier for seed cotton [with list of literature cited]; by Charles A. Bennett and Francis L. Gerdes.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: Apr. 1936, revised Mar. 1941. [1941.]
SuDoc number:: A 1.38:239/2

123. Cotton gins. Better ginning service with new gin installations; by Francis L. Gerdes and Charles A. Bennett.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: Mar. 1941
SuDoc number:: A 70.4:84

124. Cotton gins. Developments in roller covering for roller cotton gins.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: Mar. 1941
SuDoc number:: A 70.4:85

125. Cotton gins. Unloading-fan improvements for increased efficiency in cotton ginning; by Charles A. Bennett and Francis L. Gerdes.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: Mar. 1941
SuDoc number:: A 70.4:94

126. Farm buildings. Foundations for farm buildings; [by Thos. A. H. Miller and E. G. Molander].

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [Mar. 1941.]
SuDoc number:: A 1.9:1869

127. Fruit. Calorimetric measurements of heat of respiration of fruits and vegetables [with list of literature cited]; by W. P. Green, W. V. Hukill, and D. H. Rose.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: Mar. 1941
SuDoc number:: A 1.36:771

128. Proteins. Factors for converting percentages of nitrogen in foods and feeds into percentages of proteins [with bibliography]; by D. Breese Jones.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: Aug. 1931. slightly revised Feb. 1941. [1941.]
SuDoc number:: A 1.4/2:183/2

129. Turpentine still. Jet condenser set-up for turpentine still; by E. L. Patron and R. A. Feagan, jr.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [Feb.] 1941
SuDoc number:: A 70.4:78

130. Turpentine. Composition of American gum turpentine exclusive of pinenes [with list of literature cited]; by T. C. Chadwick and S. Palkin.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: Feb. 1941
SuDoc number:: A 1.36:749

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