Author: Public Health Service / Catalog Issue Year Decade: 1950 - 1959 / Sudoc Stem: FS 2.16 - Blacklight Search Results

Start Over Author Public Health Service Catalog Issue Year Decade 1950 - 1959 Sudoc Stem FS 2.16

1. Certified shippers of raw oysters, clams, and mussels, June 1-Dec. 15, 1949.

Corporate/Agency Authors:: Public Health Service and Federal Security Agency
Publisher:: Public Health Service
Date:: [1949.]
SuDoc number:: FS 2.16:949/11-22

2. Certified shippers of raw oysters, clams, and mussels, Jan. 1-June 15, 1950.

Corporate/Agency Authors:: Public Health Service and Federal Security Agency
Publisher:: Public Health Service
SuDoc number:: FS 2.16:950/1-13

3. Certified shippers of raw oysters, clams, and mussels, Jan. 1-June 15, 1951.

Corporate/Agency Authors:: Public Health Service and Federal Security Agency
Publisher:: Public Health Service
SuDoc number:: FS 2.16:951/1-12

4. Certified shippers of raw oysters, clams, and mussels, Jan. 1-June 15, 1952.

Corporate/Agency Authors:: Public Health Service and Federal Security Agency
Publisher:: Public Health Service
SuDoc number:: FS 2.16:952/1-12

5. Certified shippers of raw oysters, clams, and mussels, July 1-Dec. 15, 1950.

Corporate/Agency Authors:: Public Health Service and Federal Security Agency
Publisher:: Public Health Service
SuDoc number:: FS 2.16:950/14-23

6. Certified shippers of raw oysters, clams, and mussels, July 1-Dec. 15, 1951.

Corporate/Agency Authors:: Public Health Service and Federal Security Agency
Publisher:: Public Health Service
SuDoc number:: FS 2.16:951/13-22

7. Certified shippers of raw oysters, clams, and mussels, July 1-Sept. 15, 1952.

Corporate/Agency Authors:: Public Health Service and Federal Security Agency
Publisher:: Public Health Service
SuDoc number:: FS 2.16:952/13-16

8. [Certified shippers of fresh and frozen oysters, clams, and mussels.]

Corporate/Agency Authors:: Public Health Service and Health, Education and Welfare Dept.
Publisher:: Public Health Service
SuDoc number:: FS 2.16:(date)

9. [Certified shippers of fresh and frozen oysters, clams, and mussels.].

Corporate/Agency Authors:: Public Health Service and Health, Education and Welfare Dept.
Publisher:: Public Health Service
SuDoc number:: FS 2.16:(date)

10. [Certified shippers of fresh and frozen oysters, clams, and mussels].

Corporate/Agency Authors:: Public Health Service and Health, Education and Welfare Dept.
Publisher:: Public Health Service
SuDoc number:: FS 2.16:(date)

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