Catalog Issue Year Decade: 1970 - 1979 / Sudoc Stem: A 88.6 - Blacklight Search Results

Start Over Catalog Issue Year Decade 1970 - 1979 Sudoc Stem A 88.6

11. List of chemical compounds authorized for use under USDA poultry, meat, rabbit and egg products inspection programs.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: Revised Oct. 1970. [1970.]
SuDoc number:: A 88.6:C 42/970-2

12. List of chemical compounds authorized for use under USDA poultry, meat, rabbit and egg products inspection programs.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: Revised Apr. 1970. [1970.]
SuDoc number:: A 88.6:C 42/970

13. Regulations governing grading and inspection of egg products (7 CFR pt. 55), effective Feb. 1, 1970.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: [1970.]
SuDoc number:: A 88.6:Eg 3

14. List of chemical compounds authorized for use under USDA poultry, meat, rabbit and egg products inspection programs.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: Revised Oct. 1969. [1969.]
SuDoc number:: A 88.6:C 42/969-2

15. Regulations (other than rules of practice) under Perishable agricultural commodities act; regulations effective Nov. 4, 1969.

Corporate/Agency Authors:: Consumer and Marketing Service and Senate
Publisher:: Consumer and Marketing Service
Date:: [1969.]
SuDoc number:: A 88.6:P 41/969-2

16. General market inspection instructions for use of fresh fruit and vegetable inspectors.

Corporate/Agency Authors:: Agricultural Marketing Service and Agriculture Dept.
Publisher:: Agricultural Marketing Service
Date:: July 1966
SuDoc number:: A 88.6:M 34

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