Author: Chemistry Bureau / Publish Year Decade: 1900 - 1909 - Blacklight Search Results

Start Over Author Chemistry Bureau Publish Year Decade 1900 - 1909

51. Detail of enforcement of food and drugs act; by W. D. Bigelow.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: 1908

52. Influence of food preservatives and artificial colors on digestion and health: 1, Boric acid and borax; by H. W. Wiley, with W. D. Bigelow and others.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: 1904 [reprint 1908]

53. Influence of food preservatives and artificial colors on digestion and health: 2, Salicylic acid and salicylates; by H. W. Wiley, with W. D. Bigelow, F. C. Weber, and others.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: 1906 [reprint 1908]

54. Mineral waters of United States: 1, Classification and methods of analysis, 2, Commercial waters, 3, Saratoga waters sampled at source; by J. K. Haywood, with B. H. Smith.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: 1905 [reprint 1908]

55. Official and provisional methods of analysis, Association of Official Agricultural Chemists; edited by Harvey W. Wiley.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: 1908

56. Official and provisional methods of analysis, Association of Official Agricultural Chemists; edited by Harvey W. Wiley.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: Sept. 10, 1907 [reprint 1908]

57. Olive oil and its substitutes; by L. M. Tolman and L. S. Munson.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: [2d edition.] 1905 [reprint 1908]

58. Report of chemist, [fiscal year] 1908; by H. W. Wiley.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: 1908

59. Report of committee on fertilizer legislation [Association of Official Agricultural Chemists, 1907].

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: [1908.]

60. Report on separation of meat proteids [1907]; by F. C. Cook.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: [1908.]

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