Author: Chemistry Bureau / Publish Year Decade: 1900 - 1909 - Blacklight Search Results

Start Over Author Chemistry Bureau Publish Year Decade 1900 - 1909

81. Bulletin 105; Proceedings of 23d annual convention of Association of Official Agricultural Chemists, Washington, D. C., Nov. 14-16, 1906; edited by Harvey W. Wiley.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: June 29, 1907

82. Bulletin—. 105. Proceedings of 23d annual convention of Association of Official Agricultural Chemists, Washington, D. C., Nov. 14-16, 1906; edited by Harvey W. Wiley.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: June 29, 1907 [reprint]

83. Proceedings of 23d annual convention of Association of Official Agricultural Chemists, Washington, D. C. Nov. 14-16, 1906; edited by Harvey W. Wiley.

Corporate/Agency Authors:: Chemistry Bureau and Association of Official Agricultural Chemists
Publisher:: Chemistry Bureau and Association of Official Agricultural Chemists
Date:: June 29, 1907

84. Bulletin 68; Chemical composition of insecticides and fungicides with methods of analysis employed; by J. K. Haywood in cooperation with Division of Entomology.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: 1902 [reprint 1907]

85. Bulletin—. 13 [pt. 9]. Foods and food adulterants: pt. 9, Cereals and cereal products.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: 1898 [reprint 1907]

86. Bulletin—. 46, revised edition. Methods of analysis adopted by Association of Official Agricultural Chemists, Nov. 11-14, 1898; edited by Harvey W. Wiley.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: 1899 [reprint 1907]

87. Bulletin—. 65. Provisional methods for analysis of foods adopted by Association of Official Agricultural Chemists, Nov. 14-16, 1901; edited by H. W. Wiley with W. D. Bigelow.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: 1902 [reprint 1907]

88. Bulletin—. 77. Olive oil and its substitutes; by L. M. Tolman and L. S. Munson.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: 2d edition. 1905 [reprint 1907]

89. Bulletin—. 84, pt. 2. Influence of food preservatives and artificial colors on digestion and health: 2, Salicylic acid and salicylates; by H. W. Wiley, with W. D. Bigelow, F. C. Weber, and others.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: 1906 [reprint 1907]

90. Bulletin—. 92. Effect of water on rock powders; by Allerton S. Cushman.

Corporate/Agency Authors:: Chemistry Bureau
Publisher:: Chemistry Bureau
Date:: 1905 [reprint 1907]

« Previous
Next »
1
2
…
5
6
7
8
9 Current Page, Page 9
10
11
12
13
…
15
16