Author: Chemistry Bureau / Publish Year Decade: 1910 - 1919 - Blacklight Search Results

Start Over Author Chemistry Bureau Publish Year Decade 1910 - 1919

251. Sorghum sirup manufacture; by A. Hugh Bryan.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Feb. 9, 1912

252. Association of Official Agricultural Chemists. Extracts from proceedings of association, 1911.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Feb. 7, 1912

253. Oil of spearmint. Chemical investigation of American spearmint oil; by E. K. Nelson.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Feb. 5, 1912

254. Determination of citric acid; by David S. Pratt.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Jan. 29, 1912

255. Quantitative separation of mixtures of certain acid coal tar dyes; by W. E. Mathewson.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Jan. 29, 1912

256. Changes taking place during spoilage of tomatoes, with methods for detecting spoilage in tomato products; by Raymond F. Bacon and P. B. Dunbar.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Oct. 16, 1911, reprint Jan. 27, 1912

257. Studies on chicken fat: 1, Occurrence and permanence of lipase in fat of common fowl, Gallus domesticus, by M. E. Pennington and J. S. Hepburn; 2, Oxidation of chicken fat by means of hydrogen peroxid, by Joseph S. Hepburn.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Sept. 18, 1911, reprint Jan. 26, 1912

258. Paint. Some technical methods of testing miscellaneous supplies, including paints and paint materials, inks, lubricating oils, soaps, etc.; by Percy H. Walker.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Revised Feb. 28, 1910. Reprint Jan. 24, 1912 [with corrections]

259. Two new pieces of chemical apparatus: 1, Apparatus for continuous extraction of liquids with immiscible solvents lighter than water, 2, Apparatus for quantitative reactions which depend on measurement of evolved gas; by R. F. Bacon and P. B. Dunbar.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Sept. 22, 1911, reprint Jan. 22, 1912 [with corrections]

260. Official and provisional methods of analysis, Association of Official Agricultural Chemists; edited by Harvey W. Wiley.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Reprint Jan. 18, 1912

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