Author: Home Economics Bureau / Publish Year Decade: 1920 - 1929 - Blacklight Search Results

Start Over Author Home Economics Bureau Publish Year Decade 1920 - 1929

71. Food. Directions for examining all canned food before use.

Corporate/Agency Authors:: Home Economics Bureau
Publisher:: Home Economics Bureau
Date:: May, 1924

72. School lunches; [by Caroline L. Hunt].

Corporate/Agency Authors:: Home Economics Bureau and Agriculture Department
Publisher:: Home Economics Bureau
Date:: [Mar. 1916, revised May, 1924.] [1924.]
SuDoc number:: A 1.9:712/4

73. Food. Food values and body needs shown graphically; [by Emma A. Winslow].

Corporate/Agency Authors:: Home Economics Bureau and Agriculture Department
Publisher:: Home Economics Bureau
Date:: [Reprint Mar. 1924.]

74. Digestibility of raw starches and carbohydrates; by C. F. Langworthy and Alice Thompson Merrill.

Corporate/Agency Authors:: Home Economics Bureau and Agriculture Department
Publisher:: Home Economics Bureau
Date:: Feb. 28, 1924

75. Farm kitchen as workshop; [by Anna Barrows].

Corporate/Agency Authors:: Home Economics Bureau
Publisher:: Home Economics Bureau
Date:: [Jan. 1921, revised Sept. 1921, reprint with slight changes 1924.]

76. Floors and floor coverings.

Corporate/Agency Authors:: Home Economics Bureau and Agriculture Department
Publisher:: Home Economics Bureau
Date:: [Aug. 1921, reprint with changes 1924.]
SuDoc number:: A 1.9:1219/1-4

77. Food values and body needs, shown graphically; [by Emma A. Winslow].

Corporate/Agency Authors:: Home Economics Bureau and Agriculture Department
Publisher:: Home Economics Bureau
Date:: [1924.]

78. Food. Care of food in the home.

Corporate/Agency Authors:: Home Economics Bureau and Agriculture Department
Publisher:: Home Economics Bureau
Date:: [Nov. 1923, reprint 1924.]
SuDoc number:: A 1.9:1374/1-2

79. Food. Food for young children; [by Caroline L. Hunt].

Corporate/Agency Authors:: Home Economics Bureau and Agriculture Department
Publisher:: Home Economics Bureau
Date:: [Mar. 4, 1916, revised June, 1920, reprint with changes 1924.]
SuDoc number:: A 1.9:717/4-4

80. Food. How to select foods: 2, Cereal foods; [by] Caroline L. Hunt and Helen W. Atwater.

Corporate/Agency Authors:: Home Economics Bureau and Agriculture Department
Publisher:: Home Economics Bureau
Date:: [May, 1917, revised Aug. 1922, reprint with changes] 1924
SuDoc number:: A 1.9:817/2-2

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