Author: Dairy Industry Bureau / Publish Year Decade: 1930 - 1939 - Blacklight Search Results

Start Over Author Dairy Industry Bureau Publish Year Decade 1930 - 1939

201. Report of chief of Bureau of Dairy Industry, [fiscal year] 1933.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: [1933.]
SuDoc number:: A 44.1:933

202. Silage. Making and feeding of silage; [articles by T. E. Woodward and J. B. McNulty, George M. Rommel, E. W. Sheets, and F. R. Marshall].

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: [May 18, 1914, revised Oct. 1930, reprint 1933.]
SuDoc number:: A 1.9:578/8-3

203. Cattle. Reproduction and health records of Beltsville herd of Bureau of Dairy Industry; by Fred W. Miller and R. R. Graves.

Corporate/Agency Authors:: Dairy Industry Bureau
Publisher:: Dairy Industry Bureau
Date:: Aug. 1932
SuDoc number:: A 1.36:321

204. Cows. Care and management of dairy cows; [by T. E. Woodward, J. R. Dawson, and P. W. Miller].

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: [May, 1926, revised June, 1932.] [1932.]
SuDoc number:: A 1.9:1470/4

205. Milk. Construction and arrangement of city milk plants; by C. E. Clement, J. B. Bain, and F. M. Grant.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: June, 1932
SuDoc number:: A 1.4/2:228

206. Milk. Equipment for city milk plants; by C. E. Clement, J. B. Bain, and F. M. Grant.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: Dec. 1929, revised June, 1932. [1932.]
SuDoc number:: A 1.4/2:99/2

207. Milk. Milk-quality improvement program for 4-H dairy clubs [with list of references]; by C. J. Babcock and J. B. Parker.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: June, 1932
SuDoc number:: A 1.38:146

208. Milk. Present status of pasteurization of milk [with list of literature cited], by S. Henry Ayers; revised by R. P. Hotis and C. J. Babcock.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: Jan. 1916, revised June, 1932. [1932.]
SuDoc number:: A 1.3:342/5

209. Milk. Effect of garlic on flavor and odor of milk; by C. J. Babcock. Mar. 18, 1925 [reprint 1932].

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: [May 1932]
SuDoc number:: A 1.3:1326/1-3

210. Milk. Milk-quality improvement program for extension workers [with list of literature and illustrative material]; by C. J. Babcock and J. B. Parker.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: May, 1932
SuDoc number:: A 1.38:148

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