Publisher: Dairy Industry Bureau / Publish Year Decade: 1930 - 1939 / Sudoc Stem: A 1.4/2 - Blacklight Search Results

Start Over Publisher Dairy Industry Bureau Publish Year Decade 1930 - 1939 Sudoc Stem A 1.4/2

1. Ice well for dairy farm; by J. R. Dawson and A. L. Watt.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: Jan. 1931, revised Nov. 1938. [1938.]
SuDoc number:: A 1.4/2:155/2

2. Casein. Methods for manufacturing acid-precipitated casein from skim milk [with list of literature cited]; by Charles S. Trimble and R. W. Bell.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: July 1933, slightly revised Apr. 1938. [1938.]
SuDoc number:: A 1.4/2:279/2

3. Milk-bottle losses and ways to reduce them; by C. E. Clement.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: Mar. 1938
SuDoc number:: A 1.4/2:469

4. Milk plants. Country milk-receiving and cooling stations; by C. E. Clement.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: June 1937
SuDoc number:: A 1.4/2:432

5. Cheese. Manufacture of brick cheese: by H. L. Wilson and W. V. Price.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: July 1935
SuDoc number:: A 1.4/2:359

6. Cheddar cheese. Packaging, curing, and merchandising American Cheddar cheese in cans; by H. L. Wilson.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: Apr. 1935
SuDoc number:: A 1.4/2:352

7. Milk plants. Small plants for pasteurizing milk; by Fred M. Grant and Clarence E. Clement.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: Mar. 1932 [reprint 1935]
SuDoc number:: A 1.4/2:214/1-3

8. Milk. Cooling milk on farm with small mechanical outfits; by R. P. Hotis and J. R. McCalmont.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: Oct. 1934
SuDoc number:: A 1.4/2:336

9. Butter. Practical pointers on making creamery butter in the South; by Joel G. Winkjer, F. W. Burns, and A. D. Burke.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: Oct. 1933 [reprint 1934]
SuDoc number:: A 1.4/2:294/1-2

10. Milk. Equipment for city milk plants; by C. E. Clement, J. B. Bain, and F. M. Grant.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: Dec. 1929, revised June 1932 [reprint 1934]
SuDoc number:: A 1.4/2:99/2-2

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