Publish Year Decade: 1930 - 1939 / Sudoc Stem: C 6.12 - Blacklight Search Results

Start Over Publish Year Decade 1930 - 1939 Sudoc Stem C 6.12

11. Fishmeal. Effect of manufacture on quality of nonoily fish meals [with list of literature cited]; by Roger W. Harrison, Andrew W. Anderson, and S. R. Pottinger.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:30

12. Fishmeal. Effect of method of manufacture on composition of haddock fishmeal proteins [with list of literature cited]; by S. R. Pottinger, Roger W. Harrison, and Andrew W. Anderson.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:31

13. Haddock-liver oil. Chemical and physical properties of haddock-liver oil and its vitamin content [with list of literature cited]; by S. R. Pottinger, Charles F. Lee, Chester D. Tolle, and Roger W. Harrison.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:27

14. Iodine content of some American fishery products [with list of literature cited]; by E. J. Coulson.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:25

15. Razor clams. Condition of razor clam fishery in vicinity of Cordova, Alaska [with list of literature cited]; by Seton H. Thompson and F. W. Weymouth.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:29

16. Red snappers. Fishery for red snappers and groupers in Gulf of Mexico [with list of literature cited]; by Norman D. Jarvis.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:26

17. Swordfish. Studies on utilization of swordfish livers [with list of literature cited]; by Roger W. Harrison, S. R. Pottinger, Charles F. Lee, and Andrew W. Anderson.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1935
SuDoc number:: C 6.12:28

18. Copper. Studies on metabolism of copper [with bibliography]; by E. J. Coulson, Roe E. Remington, and Kenneth M. Lynch.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1934
SuDoc number:: C 6.12:23

19. Haddock. Studies on smoking of haddock [with list of literature cited]; by Francis P. Griffiths and J. M. Lemon.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1934
SuDoc number:: C 6.12:20

20. Mackerel. Statistics of mackerel fishery off east coast of North America, 1864-1930 [with list of literature cited]; by Oscar E. Sette and A. W. H. Needler.

Corporate/Agency Authors:: Fisheries Bureau and Commerce Department
Publisher:: Fisheries Bureau
Date:: 1934
SuDoc number:: C 6.12:19

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