Author: Agriculture Department / Publish Year Decade: 1940 - 1949 - Blacklight Search Results

Start Over Author Agriculture Department Publish Year Decade 1940 - 1949

11341. Food for cattle. Growth, fattening, and meat production; [by O. G. Hankins and Harry W. Titus].

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: 1940
SuDoc number:: A 1.10/a:1694

11342. Food for cattle. Practical feeding and nutritional requirements of young dairy stock; [by Joseph B. Shepherd and H. T. Converse].

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: 1940
SuDoc number:: A 1.10/a:1703

11343. Food for cattle. Relation of nutrition to production of hides and wool; [by John I. Hardy and Imogene P. Earle].

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: 1940
SuDoc number:: A 1.10/a:1697

11344. Food for cattle. What do we need to know in livestock nutrition? [by O. E. Reed].

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: 1940
SuDoc number:: A 1.10/a:1724

11345. Food grades and the consumer; [by Marius Farioletti].

Corporate/Agency Authors:: Consumers' Counsel Division, Agricultural Adjustment Administration, and Agriculture Department
Publisher:: Consumers' Counsel Division
Date:: 1940

11346. Food. Can food habits be changed? [by Paul E. Howe].

Corporate/Agency Authors:: Animal Industry Bureau and Agriculture Department
Publisher:: Animal Industry Bureau
Date:: 1940
SuDoc number:: A 1.10/a:1673

11347. Food. Care of food in the home.

Corporate/Agency Authors:: Home Economics Bureau and Agriculture Department
Publisher:: Home Economics Bureau
Date:: [Nov. 1923, revised Apr. 1926, reprint with slight changes 1940.]
SuDoc number:: A 1.9:1374/2-10

11348. Food. Enzymes in foods and food preservation; [by A. K. Balls].

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: 1940
SuDoc number:: A 1.10/a:1685

11349. Food. Food composition; [by Charlotte Chatfield and Georgian Adams].

Corporate/Agency Authors:: Home Economics Bureau and Agriculture Department
Publisher:: Home Economics Bureau
Date:: 1940
SuDoc number:: A 1.10/a:1680

11350. Food. Food functions and relation of food to health; [by Lela E. Booher and Callie Mae Coons].

Corporate/Agency Authors:: Home Economics Bureau and Agriculture Department
Publisher:: Home Economics Bureau
Date:: 1940
SuDoc number:: A 1.10/a:1671

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