Author: Fish and Wildlife Service / Publish Year Decade: 1940 - 1949 - Blacklight Search Results

Start Over Author Fish and Wildlife Service Publish Year Decade 1940 - 1949

971. Rabbits. Inheritance of "woolly" in rabbits; by A. E. Bellamy.

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Department
Publisher:: Fish and Wildlife Service
Date:: Nov. 1943
SuDoc number:: I 49.13:244

972. Baits; prepared in Division of Fishery Biology.

Corporate/Agency Authors:: Fish and Wildlife Service
Publisher:: Fish and Wildlife Service
Date:: Oct. 1943
SuDoc number:: I 49.28:28

973. Echinoderms. Utilization of echinoderms and of gasteropod mollusks; by H. P. Kjerskog-Agersborg.

Corporate/Agency Authors:: Fish and Wildlife Service
Publisher:: Fish and Wildlife Service
Date:: Oct. 1943
SuDoc number:: I 49.28:39

974. Fish. Transportation of frozen live fishes (Le transport du poissons congelés) [with bibliography], by Eugene Mir and J. Audigé; [translated by Jessie E. Drayton from] tome 25, Bulletin de la Société Centrale d'Agriculture et de Peche, Paris, 1913.

Corporate/Agency Authors:: Fish and Wildlife Service
Publisher:: Fish and Wildlife Service
Date:: Oct. 1943
SuDoc number:: I 49.28:40

975. Fishery market news separates (series). 43. Preliminary notes on dogfish as food; by D. L. Bucher and K. L. Osterhaug.

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Dept.
Publisher:: Fish and Wildlife Service
Date:: [Oct. 1943.]
SuDoc number:: I 49.10/a:(nos.)

976. Game and game birds. Save game meat, it is valuable; by D. Irvin Rasmussen and Marvin D. Wilde.

Corporate/Agency Authors:: Fish and Wildlife Service and Interior Department
Publisher:: Fish and Wildlife Service
Date:: Oct. 1943
SuDoc number:: I 49.13:246

977. Carp. Food is a weapon of war manual for demonstrating cooking of carp [with bibliography; by Edith E.Hopkins].

Corporate/Agency Authors:: Fish and Wildlife Service
Publisher:: Fish and Wildlife Service
Date:: [Sept. 1943.]
SuDoc number:: I 49.28:34

978. Fish as food. Consider the fishes; by Reginald H. Fiedler.

Corporate/Agency Authors:: Fish and Wildlife Service
Publisher:: Fish and Wildlife Service
Date:: Sept. 1943
SuDoc number:: I 49.28:52

979. Fish as food. Food value of fish and shellfish; by Hugo W. Nilson.

Corporate/Agency Authors:: Fish and Wildlife Service
Publisher:: Fish and Wildlife Service
Date:: Sept. 1943
SuDoc number:: I 49.28:36

980. Fishponds. Farm fish ponds and their management; prepared by Divisions of Fishery Biology and Fish Culture.

Corporate/Agency Authors:: Fish and Wildlife Service
Publisher:: Fish and Wildlife Service
Date:: Sept. 1943
SuDoc number:: I 49.28:27

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