Author: Federal Security Agency / Publisher: Food and Drug Administration / Publish Year Decade: 1950 - 1959 - Blacklight Search Results

Start Over Author Federal Security Agency Publisher Food and Drug Administration Publish Year Decade 1950 - 1959

1. Annual report of Federal Security Agency [fiscal year], 1952: Food and Drug Administration.

Corporate/Agency Authors:: Food and Drug Administration and Federal Security Agency
Publisher:: Food and Drug Administration
Date:: [1953.]
SuDoc number:: FS 13.101:952

2. Notices of judgment under Federal food, drug, and cosmetic act: Cosmetics, 196.

Corporate/Agency Authors:: Food and Drug Administration and Federal Security Agency
Publisher:: Food and Drug Administration
Date:: 1953
SuDoc number:: FS 13.113:196

3. Service and regulatory announcements: Food, drug, and cosmetic (series). 2, pt. 14. Chocolate and cocoa products, definitions and standards under Federal food, drug, and cosmetic act.

Corporate/Agency Authors:: Food and Drug Administration and Federal Security Agency
Publisher:: Food and Drug Administration
Date:: Reprinted [with corrections] Aug. 1952
SuDoc number:: FS 13.115:2/pt.14/corr.

4. 2, pt.19. Cheeses and cheese products, definitions and standards under Federal food, drug and cosmetic act.

Corporate/Agency Authors:: Food and Drug Administration and Federal Security Agency
Publisher:: Food and Drug Administration
Date:: Reprinted June 1952

5. 2, pt.45. Oleomargarine, margarine, definitions and standards under Federal Food, drug and cosmetic act.

Corporate/Agency Authors:: Food and Drug Administration and Federal Security Agency
Publisher:: Food and Drug Administration
Date:: Reprinted June 1952

6. Service and regulatory announcements: Food, drug and cosmetic (series). 2, pt. 17. Bakery products, definitions and standards under Federal food, drug and cosmetic act.

Corporate/Agency Authors:: Food and Drug Administration and Federal Security Agency
Publisher:: Food and Drug Administration
Date:: Reprinted June 1952
SuDoc number:: FS 13.115:2/(pts.&nos.)

7. Service and regulatory announcements: Food, drug and cosmetic (series). 2, pt. 25. Dressings for foods, mayonnaise, french dressing, salad dressing, definitions and standards under Federal food, drug, and cosmetic act.

Corporate/Agency Authors:: Food and Drug Administration and Federal Security Agency
Publisher:: Food and Drug Administration
Date:: Reprinted June 1952
SuDoc number:: FS 13.115:2/(pts.&nos.)

8. Service and regulatory announcements: Food, drug and cosmetic (series). 2, pt. 27. Canned fruit, definitions and standards under Federal food, drug, and cosmetic act.

Corporate/Agency Authors:: Food and Drug Administration and Federal Security Agency
Publisher:: Food and Drug Administration
Date:: Reprinted June 1952
SuDoc number:: FS 13.115:2/(pts.&nos.)

9. Service and regulatory announcements: Food, drug and cosmetic (series). 2, pt. 29. Fruit butters, jellies, preserves, definitions and standards under Federal food, drug, and cosmetic act.

Corporate/Agency Authors:: Food and Drug Administration and Federal Security Agency
Publisher:: Food and Drug Administration
Date:: Reprinted June 1952
SuDoc number:: FS 13.115:2/(pts.&nos.)

10. Service and regulatory announcements: Food, drug and cosmetic (series). 2, pt. 30. Shellfish, definitions and standards under Federal food, drug, and cosmetic net (canned shrimp and oysters, and raw oysters].

Corporate/Agency Authors:: Food and Drug Administration and Federal Security Agency
Publisher:: Food and Drug Administration
Date:: Reprinted June 1952
SuDoc number:: FS 13.115:2/(pts.&nos.)

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