Author: Agricultural Department / Sudoc Stem: A 1.23/a - Blacklight Search Results

Start Over Author Agricultural Department Sudoc Stem A 1.23/a

1. Citrus fruit. Relation of temperature to growth of Penicillium italicum and P. digitatum and to citrus fruit decay produced by these fungi; by H. S. Fawcett and W. R. Barger.

Corporate/Agency Authors:: Agricultural Department
Publisher:: Agricultural Department
Date:: 1928
SuDoc number:: A 1.23/a:C 498/32

2. Peas. Strain variations and host specificity of root-nodule bacteria of pea group [with list of literature cited]; by G. E. Helz, I. L. Baldwin, and E. B. Fred.

Corporate/Agency Authors:: Agricultural Department
Publisher:: Agricultural Department
Date:: 1928
SuDoc number:: A 1.23/a:P 32/8

3. Plants. Relation between water and potash in plant production; by Fred W. Morse.

Corporate/Agency Authors:: Agricultural Department
Publisher:: Agricultural Department
Date:: 1928
SuDoc number:: A 1.23/a:P 694/20

4. Sauer-kraut. Relation of temperature to rate and type of fermentation and to quality of commercial sauerkraut [with list of literature cited]; by H. B. Parmele, E. B. Fred, W. H. Peterson, J. E. McConkie, and W. E. Vaughn.

Corporate/Agency Authors:: Agricultural Department
Publisher:: Agricultural Department
Date:: 1928
SuDoc number:: A 1.23/a:Sa 85/3

5. Seeds. Some relations of phospholipid in seeds to other constituents [with list of literature cited]; by N. B. Guerrant.

Corporate/Agency Authors:: Agricultural Department
Publisher:: Agricultural Department
Date:: 1928
SuDoc number:: A 1.23/a:Se 32/13

6. Wheat. Resistance of certain varieties of winter wheat to artificially produced low temperatures; by Donald D. Hill and S. C. Salmon.

Corporate/Agency Authors:: Agricultural Department
Publisher:: Agricultural Department
Date:: 1928
SuDoc number:: A 1.23/a:W 56/76