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Start Over Author Agricultural Research Administration Sudoc Stem A 77.104

21. Dehydration. Present status of food dehydration in United States; [by] E. M. Chace.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [June 26, 1942.]
SuDoc number:: A 77.104:172

22. Dehydration. General information sheet on dehydration of vegetables.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [May 15, 1942.]
SuDoc number:: A 77.104:163

23. Dehydration. Information sheet on dehydrated beets.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [May 15, 1942.]
SuDoc number:: A 77.104:164

24. Dehydration. Information sheet on dehydrated cabbage.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [May 15, 1942.]
SuDoc number:: A 77.104:165

25. Dehydration. Information sheet on dehydrated carrots.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [May 15, 1942.]
SuDoc number:: A 77.104:166

26. Dehydration. Information sheet on dehydrated greens.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [May 15, 1942.]
SuDoc number:: A 77.104:167

27. Dehydration. Information sheet on dehydrated onions.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [May 15, 1942.]
SuDoc number:: A 77.104:168

28. Dehydration. Information sheet on dehydrated rutabagas.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [May 15, 1942.]
SuDoc number:: A 77.104:171

29. Dehydration. Information sheet on dehydrated sweet potatoes.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [May 15, 1942.]
SuDoc number:: A 77.104:169

30. Dehydration. Information sheet on dehydrated white or Irish potatoes.

Corporate/Agency Authors:: Agricultural Chemistry and Engineering Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Agricultural Chemistry and Engineering Bureau
Date:: [May 15, 1942]
SuDoc number:: A 77.104:170

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