Author: Agricultural Research Service / Sudoc Stem: A 77.206/2 - Blacklight Search Results

Start Over Author Agricultural Research Service Sudoc Stem A 77.206/2

1. Manual of meat inspection procedures of Department of Agriculture.

Corporate/Agency Authors:: Agricultural Research Service and Agriculture Dept.
Publisher:: Agricultural Research Service
Date:: [Revised Sept. 1964.] [1964.]
SuDoc number:: A 77.206/2:M 46/964

2. Manual of meat inspection procedures of Department of Agriculture.

Corporate/Agency Authors:: Agricultural Research Service and Agriculture Dept.
Publisher:: Agricultural Research Service
Date:: [Revised Sept. 1963.] [1963.]
SuDoc number:: A 77.206/2:M 46/963

3. U.S. inspected meat processing plants (no slaughtering), guide to construction, equipment, [and layout; prepared in Meat Inspection Division].

Corporate/Agency Authors:: Agricultural Research Service and Agriculture Dept.
Publisher:: Agricultural Research Service
Date:: [May 1961.]
SuDoc number:: A 77.206/2:M 46/2

4. Manual of meat inspection procedures of United States Department of Agriculture.

Corporate/Agency Authors:: Agricultural Research Service and Agriculture Dept.
Publisher:: Agricultural Research Service
Date:: [Revised June 1, 1959.] [1960.]
SuDoc number:: A 77.206/2:M 46