Author: Agriculture, Department of / Publisher: Chemistry Bureau - Blacklight Search Results

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1. Standards of purity for food products.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture, Department of
Publisher:: Chemistry Bureau
Date:: Nov. 20, 1903

2. Publications of bureau.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture, Department of
Publisher:: Chemistry Bureau
Date:: Aug. 1, 1903

3. Methods for investigation of canceling inks and other stamping inks [for Post-Office Department].

Corporate/Agency Authors:: Chemistry Bureau and Agriculture, Department of
Publisher:: Chemistry Bureau
Date:: [Jan. 29, 1903.]

4. Preliminary crop and soil data for cooperative study of available plant food.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture, Department of
Publisher:: Chemistry Bureau
Date:: [Jan. 8, 1903.]

5. American wines at Paris Exposition of 1900, their composition and character, by H. W. Wiley; with monograph on Manufacture of wines in California, by Henry Lachman.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture, Department of
Publisher:: Chemistry Bureau
Date:: 1903

6. Analysis of waters and interpretation of results, by J. K. Haywood; from Yearbook, 1902.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture, Department of
Publisher:: Chemistry Bureau
Date:: [1903.]

7. Chemical studies of some forest products of economic importance, by William H. Krug; from Yearbook, 1902.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture, Department of
Publisher:: Chemistry Bureau
Date:: [1903.]

8. Foot definitions and standards; prepared by committee on food standards, Association of Official Agricultural Chemists.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture, Department of
Publisher:: Chemistry Bureau
Date:: [1903.]

9. Influence of environment upon composition of sugar beet [during] 1902, including study of irrigated sections; by Harvey W. Wiley.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture, Department of
Publisher:: Chemistry Bureau
Date:: 1903

10. Influence of soil and climate upon composition of sugar beet [during] 1901; by Harvey W. Wiley.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture, Department of
Publisher:: Chemistry Bureau
Date:: 1903

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