Author: Agriculture Department / Publisher: Chemistry Bureau - Blacklight Search Results

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31. Service announcements. Service and regulatory announcements, supplement 211.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: May, 1926
SuDoc number:: A 7.6/2:211

32. Coal-tar colors. Chemistry and analysis of permitted coal-tar food dyes [with list of literature cited]; by Joseph A. Ambler, W. F. Clarke, O. L. Evenson [and] H. Wales.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Apr. 1926
SuDoc number:: A 1.3:1390

33. Insect powder [or pyrethrum-powder, with bibliography]; by C. C. McDonnell, R. C. Roark, F. B. LaForge, and G. L. Keenan.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: June 3, 1920, revised Apr. 1926. 1926
SuDoc number:: A 1.3:824/2

34. Bleaching-powder. Deterioration of commercially packed chlorinated lime [with list of literature cited]; by C. C. McDonnell and Leslie Hart.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Feb. 1926
SuDoc number:: A 1.3:1389

35. Service announcements. Service and regulatory announcements, supplement 208.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Feb. 1926
SuDoc number:: A 7.6/2:208

36. Apple by-products as stock foods [with list of literature cited]; by G. P. Walton and G. L. Bidwell.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: July 26, 1923, [reprint] 1926
SuDoc number:: A 1.3:1166/1-2

37. Dehydration. Commercial dehydration of fruits and vegetables [with bibliography]; by P. F. Nichols, Ray Powers, C. R. Gross, and W. A. Noel.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: Sept. 1925, [reprint] 1926
SuDoc number:: A 1.3:1335/1-2

38. Food. Index to Notices of judgment [under food and drags act] 13001-14000.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: [1926.]
SuDoc number:: A 7.6/8:13001-14000

39. Grapes. Distribution of volatile flavor in grapes and grape juices [with list of literature cited]; by J. W. Sale and J. B. Wilson.

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: 1926
SuDoc number:: A 1.23/a:G 767/10

40. Maple syrup. Production of maple sirup and sugar; [by A. Hugh Bryan, William F. Hubbard, and Sidney F. Sherwood].

Corporate/Agency Authors:: Chemistry Bureau and Agriculture Department
Publisher:: Chemistry Bureau
Date:: [Reprint 1926.]
SuDoc number:: A 1.9:1366/1-3

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