Author: Agriculture Department / Sudoc Stem: A 1.38 - Blacklight Search Results

Start Over Author Agriculture Department Sudoc Stem A 1.38

911. Farm products. Consumers' guide to U. S. standards for farm products; by Catherine M. Viehmann.

Corporate/Agency Authors:: War Food Administration and Agriculture Department
Publisher:: War Food Administration
Date:: Sept. 1944
SuDoc number:: A 1.38:553

912. Bulls. List of sires proved in dairy herd improvement associations, 1944; compiled by Division of Dairy Herd Improvement Investigations.

Corporate/Agency Authors:: Dairy Industry Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Dairy Industry Bureau
Date:: Aug. 1944
SuDoc number:: A 1.38:547

913. Canning. [Community canning centers, supplement.]

Corporate/Agency Authors:: Distribution Office, War Food Administration, and Agriculture Department
Publisher:: Distribution Office
Date:: Aug. 1944
SuDoc number:: A 1.38:544/supp.

914. Forests and forestry. Our forests, what they are and what they mean to us; by Charles E. Randall and Marie Foote Heisley.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: July 1933, revised July 1944. [1944.]
SuDoc number:: A 1.38:162/4

915. Budgets (family and personal). Minimum-wage budgets for women, guide to their preparation [with list of selected references].

Corporate/Agency Authors:: Human Nutrition and Home Economics Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Human Nutrition and Home Economics Bureau
Date:: June 1944
SuDoc number:: A 1.38:549

916. Nutrition. Principles of nutrition and nutritive value of food; [by Henry C. Sherman].

Corporate/Agency Authors:: Human Nutrition and Home Economics Bureau, Agricultural Research Administration, and Agriculture Department
Publisher:: Human Nutrition and Home Economics Bureau
Date:: [June 1944.]
SuDoc number:: A 1.38:546

917. Agriculture. Workers in subjects pertaining to agriculture in land-grant colleges and experiment stations, 1943-44; by Betty T. Richardson.

Corporate/Agency Authors:: Experiment Stations Office, Agricultural Research Administration, and Agriculture Department
Publisher:: Experiment Stations Office
Date:: Apr. 1944
SuDoc number:: A 1.38:535

918. Canning. Community canning centers [with list of references].

Corporate/Agency Authors:: Distribution Office, War Food Administration, and Agriculture Department
Publisher:: Distribution Office
Date:: [Apr. 1944.]
SuDoc number:: A 1.38:544

919. Forests and forestry. Some plain facts about forests.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: [Apr. 1944.]
SuDoc number:: A 1.38:543

920. Food. Experiment station research on vitamin content and preservation of foods [with list of literature cited]; by Georgian Adams and Sybil L. Smith.

Corporate/Agency Authors:: Experiment Stations Office, Agricultural Research Administration, and Agriculture Department
Publisher:: Experiment Stations Office
Date:: Mar. 1944
SuDoc number:: A 1.38:536

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