Author: Agriculture Dept. / Publisher: Production and Marketing Administration / Sudoc Stem: A 82.6 - Blacklight Search Results

Start Over Author Agriculture Dept. Publisher Production and Marketing Administration Sudoc Stem A 82.6

1. Sugar statistics, v. 1 June 1953.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: [April 1954]
SuDoc number:: A 82.6:Su 3/2/v.1

2. Price support handbook; [prepared by Sidney N. Gubin].

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: Nov. 1952
SuDoc number:: A 82.6:P 93

3. Parity handbook.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: Mar. 1952
SuDoc number:: A 82.6:P 21

4. Digest of poultry grading and inspection, regulations, standards, and grades; prepared by W. E. Hauver, jr. Aug. 1951, revised June 1952.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: [1952.]
SuDoc number:: A 82.6:P 86

5. Inspection and sanitation requirements of Federal meat grading service.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: Dec. 1951
SuDoc number:: A 82.6:In 7

6. Shell egg graders handbook; prepared by Dairy and Poultry Inspection and Grading Division.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: Mar. 1951
SuDoc number:: A 82.6:Eg 3

7. 1951 production guides handbook.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: [Feb. 2, 1951.]
SuDoc number:: A 82.6:P 94/951

8. Handbook of official grain standards of United States, standards for wheat, effective Oct. 1, 1937, corn, effective Jan. 20, 1937, barley, effective July 1, 1950, oats, effective June 1, 1947, feed oats and mixed feed oats, effective July 1, 1935, rye, effective July 1, 1951, grain sorghums and flaxseed, effective July 1, 1935, soybeans, effective Sept. 1, 1949, and mixed grain, effective July 1, 1935, important features of grain inspection.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: Revised 1951. 1951
SuDoc number:: A 82.6:G 76/951

9. Handbook of official grain standards of United States, standards for wheat effective Oct. 1, 1937, corn, effective Jan. 20, 1937, barley, effective July 1, 1950, oats, effective June 1, 1947, feed oats and mixed feed oats, effective July 1, 1935, rye, effective July 1, 1941, grain sorghums and flaxseed, effective July 1, 1935, soybeans, effective Sept. 1, 1949, and mixed grain, effective July 1, 1935, important features of grain inspection.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: Revised 1950. [1950.]
SuDoc number:: A 82.6:G 76/950

10. Handbook of official hay and straw standards, United States standards for hay and straw, important features of Federal hay inspection.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: Revised effective July 1, 1949. [1950.]
SuDoc number:: A 82.6:H 32/949

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