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Start Over Author Agriculture Dept. Sudoc Stem A 82.20

111. United States standards for grades of fruit jelly (CFR 7. sec. 52.423), effective Jan. 2, 1948. 1st issue.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: [Dec. 14, 1947.]
SuDoc number:: A 82.20:J 39/948

112. United States standards for grades of frozen spinach (CFR 7, see. 52, 649), effective Nov. 9, 1947.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: 4th issue. [Oct. 17, 1947.]
SuDoc number:: A 82.20:Sp 46/947

113. United States standards for grades of canned dried beans (CFR 7, sec. 52, 162), effective Oct. 24, 1947.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: 2d issue. [Sept. 17, 1947.]
SuDoc number:: A 82.20:B 37/947

114. United States standards for grades of canned green beans and canned wax beans (effective Sept. 27, 1947).

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: [1947.]
SuDoc number:: A 82.20:B 37/2/947

115. Tentative United States standards for grades of frozen spinach (effective Mar. 15, 1944).

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: [1944.]
SuDoc number:: A 82.20:Sp 46/944,rep.

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