Author: Animal and Plant Health Inspection Service / Sudoc Stem: A 101.2 - Blacklight Search Results

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11. Plant protection and quarantine programs, 1973-74 progress report.

Corporate/Agency Authors:: Animal and Plant Health Inspection Service and Agriculture Dept.
Publisher:: Animal and Plant Health Inspection Service
Date:: Nov. 1974
SuDoc number:: A 101.2:P 69

12. Accepted meat and poultry equipment as of June 30, 1974.

Corporate/Agency Authors:: Animal and Plant Health Inspection Service and Agriculture Dept.
Publisher:: Animal and Plant Health Inspection Service
Date:: Revised Sept. 1974. [1974.]
SuDoc number:: A 101.2:Eq 5

13. Facts about safety in canning meat and poultry.

Corporate/Agency Authors:: Animal and Plant Health Inspection Service and Agriculture Dept.
Publisher:: Animal and Plant Health Inspection Service
Date:: Aug. 1974
SuDoc number:: A 101.2:C 16

14. Standards for meat and poultry products, consumer reference list.

Corporate/Agency Authors:: Animal and Plant Health Inspection Service and Agriculture Dept.
Publisher:: Animal and Plant Health Inspection Service
Date:: [Revised Nov. 1973.] [1974.]
SuDoc number:: A 101.2:C 76

15. Veterinary biological products, licensees, permittees; prepared by Veterinary Services.

Corporate/Agency Authors:: Animal and Plant Health Inspection Service and Agriculture Dept.
Publisher:: Animal and Plant Health Inspection Service
Date:: July 1973
SuDoc number:: A 101.2:V 64

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