Author: Dairy Industry Bureau / Publisher: Dairy Industry Bureau - Blacklight Search Results

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11. BDI-Inf. (series). 154. Bacterial activity in forage-crop silage as indicated by predominant groups or species of bacteria at different periods of storage; by L. A. Burkey, J. T. Kroulik, M. P. Bryant, and H. G. Wiseman.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Dept.
Publisher:: Dairy Industry Bureau
Date:: June 1953
SuDoc number:: A 77.609:(nos.)

12. BDI-Inf. (series). 155. Sodium meta-bisulfite as silage conditioner; by C. H. Gordon, J. B. Shepherd, H. G. Wiseman and C. G. Melin.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Dept.
Publisher:: Dairy Industry Bureau
Date:: June 1953
SuDoc number:: A 77.609:(nos.)

13. BDI-Inf. (series). 156. Studies of feeding aldrin to dairy cows [with list of literature cited]; by Itay E. Ely and L. A. Moore, P. E. Hubanks, R. H. Carter, and F. W. Poos.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Dept.
Publisher:: Dairy Industry Bureau
Date:: June 1953
SuDoc number:: A 77.609:(nos.)

14. BDI-Inf. (series). 157. Production of magnesium deficiency in young calf by feeding semi-synthetic milk diet [with list of literature cited]; by J. W. Thomas and M. Okamoto.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Dept.
Publisher:: Dairy Industry Bureau
Date:: June 1953
SuDoc number:: A 77.609:(nos.)

15. BDI-Inf. (series). 158. Short time method for making American Cheddar cheese from pasteurized milk; by Homer E. Walter, Arthur M. Sadler, James P. Malkames, jr., and Clair D. Mitchell.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Dept.
Publisher:: Dairy Industry Bureau
Date:: June 1953
SuDoc number:: A 77.609:(nos.)

16. BDI-Inf. (series). 6. Associations of breeders of registered dairy cattle [list].

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Dept.
Publisher:: Dairy Industry Bureau
Date:: [Revised edition.] June 1953
SuDoc number:: A 77.609:(nos.)

17. BDI-Inf. (series). 149. Developments and problems in making grass silage; by J. B. Shepherd, C. H. Gordon, and L. F. Campbell.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Dept.
Publisher:: Dairy Industry Bureau
Date:: May 1953
SuDoc number:: A 77.609:(nos.)

18. BDI-Inf. (series). 148. Partial list of references on cream cheese and Neufchatel cheese.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Dept.
Publisher:: Dairy Industry Bureau
Date:: Mar. 1953
SuDoc number:: A 77.609:(nos.)

19. BDI-Inf. (series). 56. Publications of Bureau of Dairy Industry relating to milk and cream.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Dept.
Publisher:: Dairy Industry Bureau
Date:: Revised Mar. 1953. [1953.]
SuDoc number:: A 77.609:(nos.)

20. BDI-Inf. (series). 68. Partial list of references on processed cheese and cheese spreads.

Corporate/Agency Authors:: Dairy Industry Bureau and Agriculture Dept.
Publisher:: Dairy Industry Bureau
Date:: Revised Mar. 1953. [1953.]
SuDoc number:: A 77.609:(nos.)

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