Author: Dairying Bureau / Sudoc Stem: A 1.9 - Blacklight Search Results

Start Over Author Dairying Bureau Sudoc Stem A 1.9

21. Cheese. Neufchâtel and cream cheese, farm manufacture and use; [by K. J. Matheson and F. R. Cammack].

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: [July, 1918, slightly revised Dec. 1924.] [1924.]
SuDoc number:: A 1.9:960/1-3

22. Silos. Homemade silos; [by Helmer Rabild and K. E. Parks].

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: [Revised Aug. 1922, reprint 1924.]
SuDoc number:: A 1.9:855/2-2

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