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Start Over Publisher Dairying Bureau Sudoc Stem A 1.9

1. Cattle. Care and management of dairy cows; [by T. E. Woodward and J. R. Dawson].

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: [May, 1926.]
SuDoc number:: A 1.9:1470

2. Cow-testing associations, and stories records tell; [by J. C. McDowell].

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: [June, 1925, revised May, 1926.] [1926.]
SuDoc number:: A 1.9:1446/2

3. Cattle. Care and management of dairy bulls; [by J. R. Dawson].

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: [June, 1924, revised Apr. 1926.] [1926.]
SuDoc number:: A 1.9:1412/2

4. Milk utensils. Washing and sterilizing farm milk utensils; [by R. J. Posson].

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: [Mar. 1926.]
SuDoc number:: A 1.9:1473

5. Butter. Making butter on farm; [by William White].

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: [Sept. 1917, revised June, 1924, reprint 1926.]
SuDoc number:: A 1.9:876/3-3

6. Cattle. Cooperative bull associations; [by] Joel G. Winkjer.

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: July, 1918 [revised May, 1920, reprint 1926]
SuDoc number:: A 1.9:993/2-4

7. Cheese. Neufchâtel and cream cheese, farm manufacture and use; [by K. J. Matheson and F. R. Cammack].

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: [July, 1918, slightly revised Dec. 1924, reprint 1926.]
SuDoc number:: A 1.9:960/1-4

8. Cows. Feeding of dairy cows; [by Helmer Rabild, H. P. Davis, and W. K. Brainerd].

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: [July, 1916, revised Apr. 1924, reprint 1926.]
SuDoc number:: A 1.9:743/6-3

9. Ice. Harvesting and storing ice on farm; [by John T. Bowen].

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: [Jan. 1920, revised Aug. 1922, reprint 1926.]
SuDoc number:: A 1.9:1078/2-4

10. Milk. Cooling milk & cream on farm; [by J. A. Gamble].

Corporate/Agency Authors:: Dairying Bureau and Agriculture Department
Publisher:: Dairying Bureau
Date:: [May. 1918, revised Sept. 1923, reprint with slight changes 1926.]
SuDoc number:: A 1.9:976/3-3

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