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Start Over Publisher Forest Service Sudoc Stem A 1.14/2

1. Forests and forestry. Living and forest lands [with list of references]; prepared in Division of Information and Education.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: 1940
SuDoc number:: A 1.14/2:64 2-5

2. Lumber. How lumber is graded; by H. S. Betts and R. K. Helphenstine, jr.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: Mar. 1920, revised Sept. 1933 [reprint 1940]
SuDoc number:: A 1.14/2:64/2-5

3. Lumber. How lumber is graded; by H. S. Betts and R. K. Helphenstine, jr.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: Mar. 1920, revised Sept. 1933 [reprint 1939]
SuDoc number:: A 1.14/2:64/2-4

4. Lumber. How lumber is graded; by H. S. Betts and R. K. Helphenstine, jr.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: Mar. 1920, revised Sept. 1933 [reprint 1936]
SuDoc number:: A 1.14/2:64/2-3

5. Lumber. How lumber is graded; by H. S. Betts and R. K. Helphenstine, jr.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: Mar. 1920, revised Sept. 1933 [reprint 1934]
SuDoc number:: A 1.14/2:64/2-2

6. Lumber. How lumber is graded; by H. S. Betts and R. K. Helphenstine, jr.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: Mar. 1920. revised Sept. 1933 [1933.]
SuDoc number:: A 1.14/2:64/2

7. Work. Government forest work.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: [Apr. 1922, revised June, 1931.] [1931.]
SuDoc number:: A 1.14/2:211/5

8. Forest fires in California, 1911-20, analytical study; [by] S. B. Show and E. I. Kotok.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: Feb. 1923, [reprint] 1931
SuDoc number:: A 1.14/2:243/1-2

9. Red gum. Control of stain, decay, and other seasoning defects in red gum; [by] L. V. Teesdale.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: July, 1927
SuDoc number:: A 1.14/2:421

10. Salt. Use of salt in range management [with list of literature cited; by] W. R. Chapline and M. W. Talbot.

Corporate/Agency Authors:: Forest Service and Agriculture Department
Publisher:: Forest Service
Date:: July, 1926 [reprint with changes 1927]
SuDoc number:: A 1.14/2:379/2

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