Publisher: Production and Marketing Administration / Sudoc Stem: A 82.20 - Blacklight Search Results

Start Over Publisher Production and Marketing Administration Sudoc Stem A 82.20

81. United States standards for grades of canned white potatoes (7 CFR, sec. 52.589), effective Feb. 10, 1950. 1st issue.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: [1950.]
SuDoc number:: A 82.20:P 847/950

82. United States standards for grades of frozen broccoli (CFR 7, sec. 52.194), effective Aug. 1, 1950. 2d issue.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: [1950.]
SuDoc number:: A 82.20:B 78/950

83. United States standards for grades of frozen concentrated orange juice (CFR 7, sec. 52.492), effective Sept. 23, 1950.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: 2d issue. [1950.]
SuDoc number:: A 82.20:Or 1/2/950

84. United States standards for grades of frozen corn-on-the-cob (7 CFR, sec. 52.273), effective Aug. 7, 1950. 1st issue.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: [1950.]
SuDoc number:: A 82.20:C 81/950

85. United States standards for grades of frozen okra (7 CFR, sec. 52.473), effective Aug. 7, 1950. 1st issue.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: [1950.]
SuDoc number:: A 82.20:Ok 6/950

86. United States standards for grades of processed fruits and vegetables (canned, dried, and frozen), as of Oct. 1, 1950.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: [1950.]
SuDoc number:: A 82.20:F 943/950

87. United States standards for grades of processed fruits and vegetables (canned, dried, and frozen), as of Aug. 1, 1949.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: Aug. 15, 1949
SuDoc number:: A 82.20:F 943/949

88. United States standards for grades of dried figs (7 CFR, sec. 52.312), effective Aug. 29, 1949.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: 2d issue. [July 26, 1949.]
SuDoc number:: A 82.20:F 468/949

89. United States standards for grades of canned blended grapefruit juice and orange juice (CFR, sec. 52.374), effective July 29, 1949.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: 4th issue, [June 22, 1949.]
SuDoc number:: A 82.20:G 766/2/949

90. United States standards for grades of frozen concentrated orange juice (7 CFR, sec. 52.492), effective July 25, 1949.

Corporate/Agency Authors:: Production and Marketing Administration and Agriculture Dept.
Publisher:: Production and Marketing Administration
Date:: 1st issue. [June 20, 1949.]
SuDoc number:: A 82.20:Or 1/2/949

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