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41. School lunches: [by Caroline L. Hunt].

Corporate/Agency Authors:: States Relations Service and Agriculture Department
Publisher:: States Relations Service
Date:: [Mar. 17, 1916, revised June, 1922.] [1922.]

42. Experiment station record. Experiment station record, v. 44; index number.

Corporate/Agency Authors:: States Relations Service and Agriculture Department
Publisher:: States Relations Service
Date:: Apr. 22, 1922

43. Experiment station record, Home canning of fruits and vegetables. v. 46, no. 3; abstract number.

Corporate/Agency Authors:: States Relations Service and Agriculture Department
Publisher:: States Relations Service
Date:: Apr. 15, 1922

44. Experiment station record. Experiment station record, v. 46, no. 6; abstract number.

Corporate/Agency Authors:: States Relations Service and Agriculture Department
Publisher:: States Relations Service
Date:: Apr. 15, 1922

45. Baking in the home; [by Hannah L. Wessling].

Corporate/Agency Authors:: States Relations Service and Agriculture Department
Publisher:: States Relations Service
Date:: [Dec. 1920, revised May, 1921. reprint Apr.] 1922

46. Cheese and its economical uses in diet; [by C. F. Langworthy and Caroline L. Hunt].

Corporate/Agency Authors:: States Relations Service and Agriculture Department
Publisher:: States Relations Service
Date:: [Feb. 1912, reprint with slight changes Apr. 1922.]

47. Corn meal as food and ways of using it; [by] C. F. Langworthy and Caroline L. Hunt.

Corporate/Agency Authors:: States Relations Service and Agriculture Department
Publisher:: States Relations Service
Date:: [Jan. 22, 1914, 2d revise Sept. 1919, reprint Apr. 1922.]

48. Farm home conveniences; [by] Madge J. Reese.

Corporate/Agency Authors:: States Relations Service and Agriculture Department
Publisher:: States Relations Service
Date:: [Mar. 1918, reprint Apr. 1922.]

49. Food. Care of food in the home; [by] Mrs. Mary Hinman Abel.

Corporate/Agency Authors:: States Relations Service and Agriculture Department
Publisher:: States Relations Service
Date:: [Nov. 30, 1909, reprint with additions Apr. 1922.]

50. Food. How to select foods: 2, Cereal foods; [by] Caroline L. Hunt and Helen W. Atwater.

Corporate/Agency Authors:: States Relations Service and Agriculture Department
Publisher:: States Relations Service
Date:: [May, 1917, revised Apr. 1922.] 1922

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