Sudoc Stem: S 17.6/3 - Blacklight Search Results

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1. Lumber seasoning, equipment, techniques, and financial requirements, operation manual for cooperative program use [with list of selected references; by Edward C. Peck and John M. McMillen].

Corporate/Agency Authors:: International Cooperation Administration and State Dept.
Publisher:: International Cooperation Administration
Date:: July 1961
SuDoc number:: S 17.6/3:L 97

2. Food processing feasibility study; [prepared by [G. B. Fehmerling].

Corporate/Agency Authors:: International Cooperation Administration and State Dept.
Publisher:: International Cooperation Administration
Date:: [May 1961.]
SuDoc number:: S 17.6/3:F 73

3. Institutions of industrial technical cooperation program, reference manual to assist in development of National industrial technical centers and technical cooperation programs; prepared by Technical Aids Branch. Revised May 1959.

Corporate/Agency Authors:: International Cooperation Administration and State Dept.
Publisher:: International Cooperation Administration
Date:: June 1959
SuDoc number:: S 17.6/3:In 7

4. Small sawmill enterprise, equipment, techniques and financial requirements, operation manual for cooperative program use. Revised Apr.1959.

Corporate/Agency Authors:: International Cooperation Administration and State Dept.
Publisher:: International Cooperation Administration
Date:: [1959.]
SuDoc number:: S 17.6/3:Sa 9