Author: Agricultural Economics Bureau / Publisher: Agricultural Economics Bureau - Blacklight Search Results

Start Over Author Agricultural Economics Bureau Publisher Agricultural Economics Bureau

5121. Marketing of farm produce. State and Federal marketing activities and other economic work, review of current service, research, and related projects, June 2-30, 1937; v. 17, no. 22-26.

Corporate/Agency Authors:: Agricultural Economics Bureau and Agriculture Department
Publisher:: Agricultural Economics Bureau
Date:: [1937.]
SuDoc number:: A 36.21:17/22-26

5122. Marketing of farm produce. State and Federal marketing activities and other economic work, review of current service, research, and related projects, Mar. 3-31, 1937; v. 17, no. 9-13.

Corporate/Agency Authors:: Agricultural Economics Bureau and Agriculture Department
Publisher:: Agricultural Economics Bureau
Date:: [1937.]
SuDoc number:: A 36.21:17/9-13

5123. Marketing of farm produce. State and Federal marketing activities and other economic work, review of current service, research, and related projects, May 5-26, 1937; v. 17, no. 18-21.

Corporate/Agency Authors:: Agricultural Economics Bureau and Agriculture Department
Publisher:: Agricultural Economics Bureau
Date:: [1937.]
SuDoc number:: A 36.21:17/18-21

5124. Marketing of farm produce. State and Federal marketing activities and other economic work, review of current service, research, and related projects, Nov. 3-24, 1987; v. 17, no. 44-47.

Corporate/Agency Authors:: Agricultural Economics Bureau and Agriculture Department
Publisher:: Agricultural Economics Bureau
Date:: [1937.]
SuDoc number:: A 36.21:17/44-47

5125. Marketing of farm produce. State and Federal marketing activities and other economic work, review of current service, research, and related projects, Oct. 6-27, 1937; v. 17, no. 40-43.

Corporate/Agency Authors:: Agricultural Economics Bureau and Agriculture Department
Publisher:: Agricultural Economics Bureau
Date:: [1937.]
SuDoc number:: A 36.21:17/40-43

5126. Marketing of farm produce. State and Federal marketing activities and other economic work, review of current service, research, and related projects, Sept. 1-29, 1937; v. 17, no. 35-39.

Corporate/Agency Authors:: Agricultural Economics Bureau and Agriculture Department
Publisher:: Agricultural Economics Bureau
Date:: [1937.]
SuDoc number:: A 36.21:17/35-39

5127. Meat. Market classes and grades of dressed veal and calf carcasses; by W. C. Davis and C. M. Harris.

Corporate/Agency Authors:: Agricultural Economics Bureau and Agriculture Department
Publisher:: Agricultural Economics Bureau
Date:: Mar. 1930, slightly revised Feb. 1937. [1936, published 1937.]
SuDoc number:: A 1.4/2:103/2

5128. Meat. U. S. graded and stamped meat.

Corporate/Agency Authors:: Agricultural Economics Bureau and Agriculture Department
Publisher:: Agricultural Economics Bureau
Date:: [Nov. 1936, slightly revised 1937.] [1937.]
SuDoc number:: A 1.35:122/2

5129. Peaches. Preparing peaches for market; [by J. W. Park].

Corporate/Agency Authors:: Agricultural Economics Bureau and Agriculture Department
Publisher:: Agricultural Economics Bureau
Date:: [Apr. 1933, reprint 1937.]
SuDoc number:: A 1.9:1702/1-2

5130. Peas. Official U. S. standards for dry peas, revised effective July 20, 1937, superseding standards promulgated effective June 10, 1935.

Corporate/Agency Authors:: Agricultural Economics Bureau
Publisher:: Agricultural Economics Bureau
Date:: [1937.]
SuDoc number:: A 36.35:P 32/3/937

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