Cold curing of cheese, report upon experiments conducted under auspices of Dairy Division in cooperation with Wisconsin Agricultural Experiment Station and New York Agricultural Experiment Station; by S. M. Babcock and H. L. Russell, assisted by U. S. Baer, and L. L. Van Slyke, G. A. Smith, and E. B. Hart.
Publication Title:
Cold curing of cheese, report upon experiments conducted under auspices of Dairy Division in cooperation with Wisconsin Agricultural Experiment Station and New York Agricultural Experiment Station; by S. M. Babcock and H. L. Russell, assisted by U. S. Baer, and L. L. Van Slyke, G. A. Smith, and E. B. Hart.
Display Title:
Cold curing of cheese, report upon experiments conducted under auspices of Dairy Division in cooperation with Wisconsin Agricultural Experiment Station and New York Agricultural Experiment Station; by S. M. Babcock and H. L. Russell, assisted by U. S. Baer, and L. L. Van Slyke, G. A. Smith, and E. B. Hart.
Corporate Agency Authors:
Animal Industry Bureau and Agriculture, Department of
Sort Author:
Animal Industry Bureau
Authors:
Babcock, S. M., Russell, H. L., Baer, U. S., Slyke, L. L. Van, Smith, G. A., and Hart, E. B.
Date:
1903
Publish Date ISO Format:
1903-01-01T00:00:00Z
Publication Start:
19030101
Publication End:
19031231
Corporate/Agency Author:
Animal Industry Bureau
Publication month:
13
Publication year:
1903
Description:
88 pp. 22 il. 4 pl.
Notes:
(Bulletin 49.)
Notes:
(Bulletin 49.) * For Sale by Superintendent of Documents. Paper, 10c
Notes:
Contents:
Introduction; by H. E. Alvord.
Eastern experiments, 1902-03; by L. L Van Slyke, G. A. Smith, and E. B. Hart.
Western experiments, 1902-03; by S. M. Babcock and H. L. Russell, assisted by U. S. Baer.
Availability:
* For Sale by Superintendent of Documents. Paper, 10c