Standards of purity for food products, preliminary draft submitted as basis for suggestion; prepared by committee on food standards, Association of Official Agricultural Chemists.

Publication Title:
Standards of purity for food products, preliminary draft submitted as basis for suggestion; prepared by committee on food standards, Association of Official Agricultural Chemists.
Display Title:
Standards of purity for food products, preliminary draft submitted as basis for suggestion; prepared by committee on food standards, Association of Official Agricultural Chemists.
Corporate Agency Authors:
Chemistry, Bureau of and Agriculture, Department of
Sort Author:
Chemistry, Bureau of
Date:
[1905.]
Publish Date ISO Format:
1905-01-01T00:00:00Z
Publication Start:
19050101
Publication End:
19051231
Corporate/Agency Author:
Chemistry, Bureau of
Publication month:
13
Publication year:
1905
Description:
6 p.
Notes:
Monthly Catalog date:
April 1905
Monthly Catalog issue number:
124
Monthly Catalog page number:
1
Monthly Catalog issue date:
1905-04-01T00:00:00Z
Record start page number:
285

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