Influence of food preservatives and artificial colors on digestion and health: 3, Sulphurous acid and sulphites; by H. W. Wiley, with W. D. Bigelow, F. C. Weber, and others.
Publication Title:
Influence of food preservatives and artificial colors on digestion and health: 3, Sulphurous acid and sulphites; by H. W. Wiley, with W. D. Bigelow, F. C. Weber, and others.
Display Title:
Influence of food preservatives and artificial colors on digestion and health: 3, Sulphurous acid and sulphites; by H. W. Wiley, with W. D. Bigelow, F. C. Weber, and others.
Corporate Agency Authors:
Chemistry Bureau
Sort Author:
Chemistry Bureau
Authors:
Wiley, H. W., Bigelow, W. D., and Weber, F. C.
Date:
Dec. 23, 1907
Publish Date ISO Format:
1907-12-23T00:00:00Z
Publication Start:
19071223
Publication End:
19071223
Corporate/Agency Author:
Chemistry Bureau
Publication month:
1
Publication year:
1907
Description:
vi+761-1041 p. 3 il.
Notes:
(Chemistry Bureau. Bulletin 84, pt. 3.)
Notes:
(Chemistry Bureau. Bulletin 84, pt. 3.) * For Sale by Superintendent of Documents. Paper, 25c.
Availability:
* For Sale by Superintendent of Documents. Paper, 25c.