- Publication Title:
- Proteolytic changes in ripening of Camembert cheese [with bibliography]; by Arthur W. Dox.
- Display Title:
- Proteolytic changes in ripening of Camembert cheese [with bibliography]; by Arthur W. Dox.
- Corporate Agency Authors:
- Animal Industry Bureau and Agriculture Department
- Sort Author:
- Animal Industry Bureau
- Authors:
- Dox, Arthur W.
- Date:
- Nov. 28, 1908
- Publish Date ISO Format:
- 1908-11-28T00:00:00Z
- Publication Start:
- 19081128
- Publication End:
- 19081128
- Corporate/Agency Author:
- Animal Industry Bureau
- Publication month:
- 2
- Publication year:
- 1908
- Description:
- 24 p.
- Notes:
- (Bulletin 109.)
- Notes:
- (Bulletin 109.) * For Sale by Superintendent of Documents. Paper, 5c.
- Availability:
- * For Sale by Superintendent of Documents. Paper, 5c.
- Monthly Catalog date:
- November 1908
- Monthly Catalog issue number:
- 167
- Monthly Catalog page number:
- 1
- Monthly Catalog issue date:
- 1908-11-01T00:00:00Z
- LC Number:
- Agr 8-1067/3
- Record start page number:
- 187