Fruit. Studies on fruit respiration: 1, Effect of temperature on respiration of fruits, 2, Effect of picking on rate of evolution of carbon dioxid by peaches, 3, Rate of accumulation of heat in respiration of fruit under adiabatic conditions; by H. C. Gore.
Publication Title:
Fruit. Studies on fruit respiration: 1, Effect of temperature on respiration of fruits, 2, Effect of picking on rate of evolution of carbon dioxid by peaches, 3, Rate of accumulation of heat in respiration of fruit under adiabatic conditions; by H. C. Gore.
Display Title:
Fruit. Studies on fruit respiration: 1, Effect of temperature on respiration of fruits, 2, Effect of picking on rate of evolution of carbon dioxid by peaches, 3, Rate of accumulation of heat in respiration of fruit under adiabatic conditions; by H. C. Gore.
Corporate Agency Authors:
Chemistry Bureau and Agriculture Department
Sort Author:
Chemistry Bureau
Authors:
Gore, H. C.
Date:
Aug. 4, 1911
Publish Date ISO Format:
1911-08-04T00:00:00Z
Publication Start:
19110804
Publication End:
19110804
Corporate/Agency Author:
Chemistry Bureau
Publication month:
5
Publication year:
1911
Description:
40 p. il. 4 pl.
Notes:
(Bulletin 142.)
Notes:
(Bulletin 142.) * For Sale by Superintendent of Documents. Paper, 5c.
Availability:
* For Sale by Superintendent of Documents. Paper, 5c.