- Publication Title:
- Canning of foods, description of methods followed in commercial canning; by A W. Bitting.
- Display Title:
- Canning of foods, description of methods followed in commercial canning; by A W. Bitting.
- Corporate Agency Authors:
- Chemistry Bureau and Agriculture Department
- Sort Author:
- Chemistry Bureau
- Authors:
- Bitting, A W.
- Date:
- June 6, 1912
- Publish Date ISO Format:
- 1912-06-06T00:00:00Z
- Publication Start:
- 19120606
- Publication End:
- 19120606
- Corporate/Agency Author:
- Chemistry Bureau
- Publication month:
- 7
- Publication year:
- 1912
- Description:
- 77 p.
- Notes:
- (Bulletin 151.)
- Notes:
- (Bulletin 151.) * For Sale by Superintendent of Documents. Paper, 10c.
- Availability:
- * For Sale by Superintendent of Documents. Paper, 10c.
- Monthly Catalog date:
- June 1912
- Monthly Catalog issue number:
- 210
- Monthly Catalog page number:
- 1
- Monthly Catalog issue date:
- 1912-06-01T00:00:00Z
- LC Number:
- Agr 12-1007/3
- Record start page number:
- 825