- Publication Title:
- Cheese. Composition of roquefort-cheese fat [with list of literature cited]; by James N. Currie.
- Display Title:
- Cheese. Composition of roquefort-cheese fat [with list of literature cited]; by James N. Currie.
- Corporate Agency Authors:
- Animal Industry Bureau and Agriculture Department
- Sort Author:
- Animal Industry Bureau
- Authors:
- Currie, James N.
- Date:
- Sept. 21, 1914
- Publish Date ISO Format:
- 1914-09-21T00:00:00Z
- Publication Start:
- 19140921
- Publication End:
- 19140921
- Corporate/Agency Author:
- Animal Industry Bureau
- Publication month:
- 4
- Publication year:
- 1914
- Description:
- cover-title, p. 429-434, large 8°
- Notes:
- [From Journal of agricultural research, v. 2, no. 6.]
- Notes:
- [From Journal of agricultural research, v. 2, no. 6.] † Distribution Made by Issuing Office.
- Availability:
- † Distribution Made by Issuing Office.
- Monthly Catalog date:
- September 1914
- Monthly Catalog issue number:
- 237
- Monthly Catalog page number:
- 1
- Monthly Catalog issue date:
- 1914-09-01T00:00:00Z
- LC Number:
- Agr 14-1455
- Record start page number:
- 135