Journal of agricultural research, v. 7, no. 6-9; Nov. 6-27, 1916.
Publication Title:
Journal of agricultural research, v. 7, no. 6-9; Nov. 6-27, 1916.
Display Title:
Journal of agricultural research, v. 7, no. 6-9; Nov. 6-27, 1916.
Corporate Agency Authors:
Agriculture Department
Sort Author:
Agriculture Department
Date:
1916
Publish Date ISO Format:
1916-01-01T00:00:00Z
Publication Start:
19160101
Publication End:
19161231
Corporate/Agency Author:
Agriculture Department
Publication month:
13
Publication year:
1916
Publication place:
Washington
Printer:
Department of Agriculture
Description:
cover-titles, 261-416+[10] p.+[4] leaves, il. 2 pl. 16 p. of pl. large 8°
Notes:
[Weekly.]
Notes:
[Weekly.] * For Sale by Superintendent of Documents. Paper, no. 6-8, each 15c., no. 9, 10c. single copy; $3.00 a yr.
Notes:
CONTENTS.—No. 6. Freezing-point lowering of leaf sap of horticultural types of Persea americana; by J. Arthur Harris and Wilson Popenoe.—Grain of tobacco leaf [with list of literature cited]; by Charles S. Ridgway.—Host plants of Thielavia basicola [with list of literature cited]; by James Johnson.—No. 7. Chemical composition, digestibility, and feeding value of vegetable-ivory meal [with list of literature cited]; by C. L. Beals and J. B. Lindsey.—Rosy apple aphis [with list of literature cited]; by A. C. Baker and W. F. Turner.—No. 8. use of 2 indirect methods for determination of hygroscopic coefficients of soils [with list of literature cited]; by Frederick J. Alway and Verne L. Clark.—Correlation between size of cannon bone in offspring and age of parents [with list of literature cited]; by Christian Wriedt.—Laspeyresia molesta, important new insect enemy of peach, preliminary paper; by A. L. Quaintance and W. B. Wood.—No. 9. Energy values of red-clover hay and maize meal; by Henry Prentiss Armsby, J. August Fries, and Winfred Waite Braman.—Relationship between wetting power and efficiency of nicotine-sulphate and fish-oil-soap sprays; by Loren B. Smith.—Life history and poisonous properties of Claviceps paspali; by H. B. Brown.—Effect of sodium salts in water cultures on absorption of plant food by wheat seedlings; by J. F. Breazeale.
NOTE.—This publication is published by authority of the Secretary of Agriculture with the cooperation of the Association of American Agricultural Colleges and Experiment Stations. It is distributed free only to libraries of agricultural colleges and experiment stations, to large universities, technical schools, and to such institutions as make suitable exchanges with the Agriculture Department. Others desiring the Journal may obtain it from the Superintendent of Documents at the prices stated above.
Availability:
* For Sale by Superintendent of Documents. Paper, no. 6-8, each 15c., no. 9, 10c. single copy; $3.00 a yr.