Meat. Changes in fresh beef during cold storage above freezing [with list of references to literature]; by Ralph Hoagland, Charles N. McBryde, and Wilmer C. Powick.
Publication Title:
Meat. Changes in fresh beef during cold storage above freezing [with list of references to literature]; by Ralph Hoagland, Charles N. McBryde, and Wilmer C. Powick.
Display Title:
Meat. Changes in fresh beef during cold storage above freezing [with list of references to literature]; by Ralph Hoagland, Charles N. McBryde, and Wilmer C. Powick.
Corporate Agency Authors:
Animal Industry Bureau and Agriculture Department
Sort Author:
Animal Industry Bureau
Authors:
Hoagland, Ralph, McBryde, Charles N., and Powick, Wilmer C.
Date:
Feb. 15, 1917
Publish Date ISO Format:
1917-02-15T00:00:00Z
Publication Start:
19170215
Publication End:
19170215
Corporate/Agency Author:
Animal Industry Bureau
Publication month:
11
Publication year:
1917
Description:
cover-title, 100 p. il.
Notes:
(Agriculture Dept. Bulletin 433.)
Notes:
(Agriculture Dept. Bulletin 433.) * For Sale by Superintendent of Documents. Paper, 10c.
Availability:
* For Sale by Superintendent of Documents. Paper, 10c.