Milk. Food value of milk, authoritative statements concerning food value of milk; chiefly compiled from writings and lectures of Graham Lusk, Lafayette Mendel, and E. V. McCollum, members of Food Administration's Advisory Committee on Nutrition.
Publication Title:
Milk. Food value of milk, authoritative statements concerning food value of milk; chiefly compiled from writings and lectures of Graham Lusk, Lafayette Mendel, and E. V. McCollum, members of Food Administration's Advisory Committee on Nutrition.
Display Title:
Milk. Food value of milk, authoritative statements concerning food value of milk; chiefly compiled from writings and lectures of Graham Lusk, Lafayette Mendel, and E. V. McCollum, members of Food Administration's Advisory Committee on Nutrition.
Corporate Agency Authors:
Food Administration
Sort Author:
Food Administration
Date:
Mar. 1918
Publish Date ISO Format:
1918-03-01T00:00:00Z
Publication Start:
19180301
Publication End:
19180331
Corporate/Agency Author:
Food Administration
Publication month:
10
Publication year:
1918
Description:
4 p.
Notes:
(Bulletin 13.)
Notes:
(Bulletin 13.) † Distribution Made by Issuing Office.