Cold storage. Reports of storage holdings of certain food products during 1918, frozen meats, cured meats and lard, frozen fish, cured herring and mild cured salmon; by John O. Bell.
Publication Title:
Cold storage. Reports of storage holdings of certain food products during 1918, frozen meats, cured meats and lard, frozen fish, cured herring and mild cured salmon; by John O. Bell.
Display Title:
Cold storage. Reports of storage holdings of certain food products during 1918, frozen meats, cured meats and lard, frozen fish, cured herring and mild cured salmon; by John O. Bell.
Corporate Agency Authors:
Markets Bureau and Agriculture Department
Sort Author:
Markets Bureau
Authors:
Bell, John O.
Date:
July 25, 1919
Publish Date ISO Format:
1919-07-25T00:00:00Z
Publication Start:
19190725
Publication End:
19190725
Corporate/Agency Author:
Markets Bureau
Publication month:
6
Publication year:
1919
Description:
80 p. il.
Notes:
(Agriculture Dept. Bulletin 792.)
Notes:
(Agriculture Dept. Bulletin 792.) * For Sale by Superintendent of Documents. Paper, 10c.
Availability:
* For Sale by Superintendent of Documents. Paper, 10c.