- Publication Title:
- Fish as food. Some considerations concerning salting of tish [with bibliography]; by Donald K. Tressler.
- Display Title:
- Fish as food. Some considerations concerning salting of tish [with bibliography]; by Donald K. Tressler.
- Corporate Agency Authors:
- Fisheries Bureau and Commerce Department
- Sort Author:
- Fisheries Bureau
- Authors:
- Tressler, Donald K.
- Date:
- 1920
- Publish Date ISO Format:
- 1920-01-01T00:00:00Z
- Publication Start:
- 19200101
- Publication End:
- 19201231
- Corporate/Agency Author:
- Fisheries Bureau
- Publication month:
- 13
- Publication year:
- 1920
- Description:
- 55 p. il.
- Notes:
- (Bureau of Fisheries doc. 884.) [App. 5, report of commissioner of fisheries, 1919.]
- Notes:
- (Bureau of Fisheries doc. 884.) [App. 5, report of commissioner of fisheries, 1919.] * For Sale by Superintendent of Documents. Paper, 10c.
- Availability:
- * For Sale by Superintendent of Documents. Paper, 10c.
- Monthly Catalog date:
- March 1920
- Monthly Catalog issue number:
- 303
- Monthly Catalog page number:
- 1
- Monthly Catalog issue date:
- 1920-03-01T00:00:00Z
- LC Number:
- F 20-109
- Record start page number:
- 496