Pork on farm, killing, curing, and canning; [articles by F. O. Ashbrook, G. A. Anthony, and Frantz P. Lund].

Publication Title:
Pork on farm, killing, curing, and canning; [articles by F. O. Ashbrook, G. A. Anthony, and Frantz P. Lund].
Display Title:
Pork on farm, killing, curing, and canning; [articles by F. O. Ashbrook, G. A. Anthony, and Frantz P. Lund].
Corporate Agency Authors:
Animal Industry Bureau and Agriculture Department
Sort Author:
Animal Industry Bureau
Authors:
Ashbrook, F. G., Anthony, G. A., and Lund, Frantz P.
Date:
[Feb. 1921, slightly revised May. 1921, reprint Dec. 1921.]
Publish Date ISO Format:
1921-12-01T00:00:00Z
Publication Start:
19211201
Publication End:
19211231
Corporate/Agency Author:
Animal Industry Bureau
Publication month:
1
Publication year:
1921
Description:
44+[1] p. il.
Notes:
(Agriculture Dept. Farmers' bulletin 1186.) [Prepared in cooperation with States Relations Service.]
Notes:
(Agriculture Dept. Farmers' bulletin 1186.) [Prepared in cooperation with States Relations Service.] * For Sale by Superintendent of Documents. Paper, 10c.
Notes:
CONTENTS.—Killing and curing; by F. G. Ashbrook and G. A. Anthony.—Home canning of pork and pork products; by Frauts [Frantz] P. Lund.
Availability:
* For Sale by Superintendent of Documents. Paper, 10c.
Monthly Catalog date:
February 1922
Monthly Catalog issue number:
326
Monthly Catalog page number:
1
Monthly Catalog issue date:
1922-02-01T00:00:00Z
LC Number:
Agr 21-273
Record start page number:
427

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