Wheat. Handbook of official grain standards for wheat, shelled corn, and oats, tabulated and abridged description of official grain standards of United States as established and promulgated by Secretary of Agriculture, for wheat, as revised, effective July 17, 1922, for shelled corn, as revised, effective Oct. 3, 1921, for oats, effective June 16, 1919; compiled by E. G. Boerner.
Publication Title:
Wheat. Handbook of official grain standards for wheat, shelled corn, and oats, tabulated and abridged description of official grain standards of United States as established and promulgated by Secretary of Agriculture, for wheat, as revised, effective July 17, 1922, for shelled corn, as revised, effective Oct. 3, 1921, for oats, effective June 16, 1919; compiled by E. G. Boerner.
Display Title:
Wheat. Handbook of official grain standards for wheat, shelled corn, and oats, tabulated and abridged description of official grain standards of United States as established and promulgated by Secretary of Agriculture, for wheat, as revised, effective July 17, 1922, for shelled corn, as revised, effective Oct. 3, 1921, for oats, effective June 16, 1919; compiled by E. G. Boerner.
Corporate Agency Authors:
Agricultural Economics Bureau and Agriculture Department
Sort Author:
Agricultural Economics Bureau
Authors:
Boerner, E. G.
Date:
Revised and reprinted Sept. 1922
Publish Date ISO Format:
1922-09-01T00:00:00Z
Publication Start:
19220901
Publication End:
19220930
Corporate/Agency Author:
Agricultural Economics Bureau
Publication month:
4
Publication year:
1922
Description:
58 p. il. narrow 16°
Notes:
* For Sale by Superintendent of Documents. Paper, 10c.
Availability:
* For Sale by Superintendent of Documents. Paper, 10c.