Manual of fish-culture, based on methods of commission, with chapters on cultivation of oysters and frogs; from report, 1897.
Publication Title:
Manual of fish-culture, based on methods of commission, with chapters on cultivation of oysters and frogs; from report, 1897.
Display Title:
Manual of fish-culture, based on methods of commission, with chapters on cultivation of oysters and frogs; from report, 1897.
Corporate Agency Authors:
Fish Commission and Various Bureaus
Sort Author:
Fish Commission
Date:
[November 1897]
Publish Date ISO Format:
1897-11-01T00:00:00Z
Publication Start:
18971101
Publication End:
18971130
Corporate/Agency Author:
Fish Commission
Publication month:
2
Publication year:
1897
Description:
340 pp. 36 il. 78 pl. + 2 pp. of pl.
Notes:
Notes:
Contents:
Black basses, crappies, and rock bass; by W. F. Page.
Brook trout; by F. N. Clark.
Clam-culture, Notes on; by H. F. Moore.
Cod.
Flatfish or winter flounder.
Fresh-water fishes, Miscellaneous.
Frogs, Edible, of United States and their artificial propagation; by F. M. Chamberlain.
Lake trout; by F. N. Clark. Lobster, American; by H. M. Smith.
Mackerel, Common. Oysters and methods of oyster-culture; by H. F. Moore.
Rainbow trout; by G. A. Seagle.
Salmons, Atlantic and landlocked; by C. G. Atkins.
— of Pacific Coast; by Livingston Stone.
Salt-water fishes, Miscellaneous.
Shad; by S. G. Worth.
Spawning seasons of fishes propagated, character of fish eggs, period of incubation, etc.
Transportation of fish and fish eggs; by J. F. Ellis.
Whitefish; by J. J. Stranahan.