Wheat. Handbook of official grain standards for wheat, shelled corn, oats, and rye, tabulated and abridged description of official grain standards of United States as established and promulgated by Secretary of Agriculture, as revised, effective Aug. 15, 1924; compiled by E. G. Boerner.
Publication Title:
Wheat. Handbook of official grain standards for wheat, shelled corn, oats, and rye, tabulated and abridged description of official grain standards of United States as established and promulgated by Secretary of Agriculture, as revised, effective Aug. 15, 1924; compiled by E. G. Boerner.
Display Title:
Wheat. Handbook of official grain standards for wheat, shelled corn, oats, and rye, tabulated and abridged description of official grain standards of United States as established and promulgated by Secretary of Agriculture, as revised, effective Aug. 15, 1924; compiled by E. G. Boerner.
Corporate Agency Authors:
Agricultural Economics Bureau and Agriculture Department
Sort Author:
Agricultural Economics Bureau
Authors:
Boerner, E. G.
Date:
Revised and reprinted Aug. 1924
Publish Date ISO Format:
1924-08-01T00:00:00Z
Publication Start:
19240801
Publication End:
19240831
Corporate/Agency Author:
Agricultural Economics Bureau
Publication month:
5
Publication year:
1924
SuDoc number:
A 36.2:W 56/4
Description:
74 p. il. narrow 24°
Notes:
* For Sale by Superintendent of Documents. Paper, 10c.
Availability:
* For Sale by Superintendent of Documents. Paper, 10c.