- Publication Title:
- Milk. Relation between bacterial count of whole milk and that of cream and skim milk separated from it; by C. S. Leete.
- Display Title:
- Milk. Relation between bacterial count of whole milk and that of cream and skim milk separated from it; by C. S. Leete.
- Corporate Agency Authors:
- Dairying Bureau and Agriculture Department
- Sort Author:
- Dairying Bureau
- Authors:
- Leete, C. S.
- Date:
- 1925
- Publish Date ISO Format:
- 1925-01-01T00:00:00Z
- Publication Start:
- 19250101
- Publication End:
- 19251231
- Corporate/Agency Author:
- Dairying Bureau
- Publication month:
- 13
- Publication year:
- 1925
- SuDoc number:
- A 1.23/a:M 599/16
- Description:
- [2]+695-699 p.
- Notes:
- [From Journal of agricultural research, v. 31, no. 7, Oct. 1, 1925.]
- Notes:
- [From Journal of agricultural research, v. 31, no. 7, Oct. 1, 1925.] ‡ Official Use. Not Available.
- Availability:
- ‡ Official Use. Not Available.
- Monthly Catalog date:
- December 1925
- Monthly Catalog issue number:
- 372
- Monthly Catalog page number:
- 1
- Monthly Catalog issue date:
- 1925-12-01T00:00:00Z
- Record start page number:
- 320