Potatoes. Simple chemical test for predetermining culinary quality of potatoes as affected by accumulation of soluble sugars [with list of literature cited]; by Walter M. Peacock and Byron C. Brunstetter.
Publication Title:
Potatoes. Simple chemical test for predetermining culinary quality of potatoes as affected by accumulation of soluble sugars [with list of literature cited]; by Walter M. Peacock and Byron C. Brunstetter.
Display Title:
Potatoes. Simple chemical test for predetermining culinary quality of potatoes as affected by accumulation of soluble sugars [with list of literature cited]; by Walter M. Peacock and Byron C. Brunstetter.
Corporate Agency Authors:
Plant Industry Bureau and Agriculture Department
Sort Author:
Plant Industry Bureau
Authors:
Peacock, Walter M. and Brunstetter, Byron C.
Date:
Mar. 1931
Publish Date ISO Format:
1931-03-01T00:00:00Z
Publication Start:
19310301
Publication End:
19310331
Corporate/Agency Author:
Plant Industry Bureau
Publication month:
10
Publication year:
1931
SuDoc number:
A 1.4/2:158
Description:
4 p. 1 pl.
Notes:
(Agriculture Dept. Circular 158.)
Notes:
(Agriculture Dept. Circular 158.) * For Sale by Superintendent of Documents. Paper, 10c.
Availability:
* For Sale by Superintendent of Documents. Paper, 10c.