Fruit. Effect of carbon dioxide content of storage atmosphere on carbohydrate transformation in certain fruits and vegetables [with list of literature cited]; by Erston V. Miller and Charles Brooks.
Publication Title:
Fruit. Effect of carbon dioxide content of storage atmosphere on carbohydrate transformation in certain fruits and vegetables [with list of literature cited]; by Erston V. Miller and Charles Brooks.
Display Title:
Fruit. Effect of carbon dioxide content of storage atmosphere on carbohydrate transformation in certain fruits and vegetables [with list of literature cited]; by Erston V. Miller and Charles Brooks.
Corporate Agency Authors:
Plant Industry Bureau and Agriculture Department
Sort Author:
Plant Industry Bureau
Authors:
Miller, Erston V. and Brooks, Charles
Date:
1932
Publish Date ISO Format:
1932-01-01T00:00:00Z
Publication Start:
19320101
Publication End:
19321231
Corporate/Agency Author:
Plant Industry Bureau
Publication month:
13
Publication year:
1932
SuDoc number:
A 1.23/a:C 177/12
Description:
[2]+449-459 p. il.
Notes:
[From Journal of agricultural research, v. 45, no. 8, Oct. 15, 1932.]
Notes:
[From Journal of agricultural research, v. 45, no. 8, Oct. 15, 1932.] * For Sale by Superintendent of Documents. Paper, 5c.
Availability:
* For Sale by Superintendent of Documents. Paper, 5c.